Kitchen Fire Suppression System in Pakistan

Rated 5.00 out of 5 based on 2 customer ratings

₨ 90,000

✅ Extinguishing Agent: Wet chemical (potassium-based solution)
✅ Extinguishing Method: Rapid fire suppression, cooling, and grease vapor saponification to prevent re-ignition
✅ Activation: Automatic (heat detection sensors) & manual pull station
✅ Nozzle Types: Pre-engineered discharge nozzles for cooking appliances & exhaust hoods
✅ System Components: Detectors, control panel, agent storage tanks, piping, and discharge nozzles
✅ Coverage Areas: Commercial kitchens, restaurants, hotels, industrial cooking areas
✅ Cleaning & Downtime: Minimal residue, quick cleanup, and fast system reset
✅ Standards & Certifications: NFPA 96, UL 300, ANSI/UL 1254, ISO 15371

Category: Fire Suppression System in Pakistan

Description
Reviews (2)

Description

Kitchen Fire Suppression System

Kitchen fire suppression systems, designed to protect commercial kitchens, restaurants, and food service facilities from grease and cooking-related fires. Our system automatically detects and suppresses fires using a wet chemical agent that quickly cools flames and prevents re-ignition without damaging kitchen equipment. Engineered for compliance with NFPA 96 and UL 300 standards, our solutions ensure maximum safety with minimal downtime. Trust Adams Fire Tech for expert installation and maintenance of reliable kitchen fire suppression systems. Contact us today for a customized solution!

2 reviews for Kitchen Fire Suppression System in Pakistan

Rated 5 out of 5

ASIF JAVED – March 12, 2025

“Just purchased the kitchen fire suppression system from Adams—now I feel way safer.”
Rated 5 out of 5

ARQAM JAWAD – March 19, 2025

“A smart choice for kitchen safety! Adams Fire Tech’s system ensures reliable fire suppression when it matters most.”